BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//P's Phillys - ECPv6.1.2.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:P's Phillys
X-ORIGINAL-URL:https://psphillys.com
X-WR-CALDESC:Events for P's Phillys
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20230312T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20231105T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231004T113000
DTEND;TZID=America/Los_Angeles:20231004T140000
DTSTAMP:20260417T211501
CREATED:20230914T184821Z
LAST-MODIFIED:20230914T184821Z
UID:10000036-1696419000-1696428000@psphillys.com
SUMMARY:Genetech
DESCRIPTION:Vendor shall at all applicable times keep a time and temperature log for all non-shelf stable items used for an Event. Logs are required at the onset of every Event and every two (2) hours for items held below 40 degrees and above 140 degree Fahrenheit. Logs are to be held for not less than thirty (30) days after an Event and must be provided to Food Fleet promptly upon request. \nMenu: Regular truck menu with a vegetarian/Vegan/GF option \nGuaranteed Minimum: $1\,500.00  \nCommission: 12% of net sales (before tax and tip) or Guaranteed minimum (whichever is higher) \n# of trucks: 2 savory truck per shift  \nPayment: Guests to pay via cash or card \nPOS report- please send me your report at the end of your shif
URL:https://psphillys.com/event/genetech/
LOCATION:350 DNA Way\, South San Francisco\, CA 94080\, USA
ORGANIZER;CN="francesca.palala%40offthegridsf.com":MAILTO:francesca_palala@offthegridsf_com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231006T113000
DTEND;TZID=America/Los_Angeles:20231006T140000
DTSTAMP:20260417T211501
CREATED:20230914T210938Z
LAST-MODIFIED:20230914T210938Z
UID:10000037-1696591800-1696600800@psphillys.com
SUMMARY:Genetech
DESCRIPTION:Vendor shall at all applicable times keep a time and temperature log for all non-shelf stable items used for an Event. Logs are required at the onset of every Event and every two (2) hours for items held below 40 degrees and above 140 degree Fahrenheit. Logs are to be held for not less than thirty (30) days after an Event and must be provided to Food Fleet promptly upon request. \nMenu: Regular truck menu with a vegetarian/Vegan/GF option \nGuaranteed Minimum: $1\,500.00  \nCommission: 12% of net sales (before tax and tip) or Guaranteed minimum (whichever is higher) \n# of trucks: 2 savory truck per shift  \nPayment: Guests to pay via cash or card \nPOS report- please send me your report at the end of your shif
URL:https://psphillys.com/event/genetech-2/
LOCATION:350 DNA Way\, South San Francisco\, CA 94080\, USA
ORGANIZER;CN="francesca.palala%40offthegridsf.com":MAILTO:francesca_palala@offthegridsf_com
END:VEVENT
END:VCALENDAR